How to make Chocolate Mousse!!

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  How to make Chocolate Mousse!!
  July 14, 2020


   Hi, are you ready to make some Chocolate Mousse!!



   Ingredients
  • 62 gram Dark Chocolate
  • 125 ml Whipped cream
  • Toppings 


                                          Lets make it
                                      ( parents required)

1. Melt chocolate on a double boiler.

2. After the chocolate is melted let it cool. ( Don't let it harden )  

3. After the chocolate is cooled, mix it with wiped cream until its fluffy.

4. Pour the mousse in a cup and put toppings over it.

5. Put the cup in a fridge for 4 hours.

6. Enjoy!!





10 Delicious Dessert Recipes | Easy Desserts | Tesco Real Food




 

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